Pudding

Christmas Pudding step 1

Worked from top to base

Round 1 using Yarn A, work 6dc into a magic ring and pull yarn tight [6 sts]

Round 2 1inc in each st around [12 sts]

Round 3 (1dc, 1inc) 6 times [18 sts]

Round 4 (2dc, 1inc) 6 times [24 sts]

Round 5 (3dc, 1inc) 6 times [30 sts]

Round 6 (4dc, 1inc) 6 times [36 sts]

Round 7 (5dc, 1inc) 6 times [42 sts]

Round 8 (6dc, 1inc) 6 times [48 sts]

Rounds 9-18 1dc in each st around

Add 9mm safety eyes, placing them between Rounds 13 and 14, 6 sts apart For the mouth, use six strands of black embroidery thread and stitch a small V in between the eyes

Round 19 work this round only in BLO, (6dc, 1invdec) 6 times [42 sts]

Round 20 (5dc, 1invdec) 6 times [36 sts]

Round 21 (4dc, 1invdec) 6 times [30 sts]

Round 22 (3dc, 1invdec) 6 times [24 sts]

Begin stuffing and continue until the end

Round 23 (2dc, 1invdec) 6 times [18 sts]

Round 24 (1dc, 1invdec) 6 times [12 sts]

Round 25 6invdec [6 sts]

Fasten off and use yarn tail to close, weave in ends

Icing

Christmas Pudding step 2

Using Yarn B, work Rounds 1-7 of Pudding Round 8 *4dc, (1htr, 1tr) in next st, (1tr, 1htr) in next st, 5dc, (1htr, 1tr) in next st, 2dtr in next st, (1tr, 1htr) in next st; rep from * twice more [57 sts]

Fasten off, leaving a long tail for attaching to pudding

Pin the icing on top of the pudding. Using the yarn tail, sew to the top of the pudding with a running stitch along the entire edge of the icing.

Holly leaf (make two)

Christmas Pudding step 3

Foundation using Yarn C, ch11 Row 1 1dc in 2nd ch from hook, then work along the ch as follows: 1dc, 2htr, 2tr, 2htr, 2dc, turn to work along the underside of the ch, ch1, 2dc, 2htr, 2tr, 2htr, 2dc

Fasten off, leaving a long tail for attaching to icing Sew the two holly leaves near the centre top of the icing

Berry

Christmas Pudding step 4

Round 1 using Yarn D, work 4dc into a magic ring and pull yarn tight [4 sts]

Round 2 1inc in each st around [8 sts]

Round 3 (1dc, 1inc) 4 times [12 sts]

Rounds 4-5 1dc in each st around

Begin stuffing and continue until the end

Round 6 (1dc, 1invdec) 4 times [8 sts]

Round 7 4invdec [4 sts]

Fasten off and use yarn tail to close. Leave a tail for attaching to the icing. Sew the red berry to the centre of the icing, positioned slightly on top of the holly leaves.

Amigurumi Christmas pudding free crochet pattern

Lauren Espy

Crochet Designer

3 amigurumi Christmas ornaments to make!